Rooted in Tradition, Crafted with Passion
Welcome to Dama Rose, where the rich flavors of Middle Eastern cuisine come alive in every dish. Nestled in the heart of West Haven, CT, we pride ourselves on offering an unforgettable dining experience that is deeply rooted in generations of culinary tradition.
At the helm of Dama Rose is our founder, Malaz Hayek. A graduate of the prestigious Le Cordon Bleu College of Culinary Arts in Cambridge, Massachusetts, Malaz brings a wealth of experience to our kitchen. Having managed his late brother Rabia’s restaurant in Boston’s North End for over a decade, he carries with him the legacy of authentic recipes passed down through three generations. His journey began in Syria, where his father, Zuhier, opened Al Hayek Restaurant in the bustling streets of downtown Damascus in 1988. This restaurant created a lasting legacy that continues to delight diners to this day, and at Dama Rose, we proudly carry on this cherished tradition.
Indulge in our signature creations...
including scratch-made falafel, hummus and Baba Ganoush that transport you straight to the heart of the Middle East. Savor the flavors of our handcrafted pies, succulent kebabs, and mouthwatering shawarma, each prepared with the finest ingredients and meticulous attention to detail.
Whether you’re looking to enjoy a cozy lunch or a delightful dinner, Dama Rose is the perfect destination for families, friends, and food lovers alike. Prefer to dine at home? We offer convenient take-out options or delivery right to your doorstep, ensuring that our beloved cuisine is always accessible to you.
Join us at Dama Rose and experience the warmth of Middle Eastern hospitality as we share our family’s culinary heritage with you. We can’t wait to serve you!
